Aside from cinnamon and nutmeg, cloves are also tagged as one of the most well known food seasoning used during the holiday season . This wonderful food spice is the actual flower bud of the tree called Myrtaceae . Cloves are believed to be an Indonesian native food spice but due to its amazing flavors and irresistable aroma , neighboring countries such as Madagascar, Zanzibar, Pakistan, India and Sri Lanka are also producing a great share of cloves in the world. The english term clove came from the latin word “clavus” which signifies nail , primarily because the dried buds of this plant greatly resembles to a nail like appearance.
Cloves are so popular in East Asia but then United States and most European countries are also becoming a big fan of this unique food spice . Cloves possesses a very strong aromatic scent and robust flavors perfect to make each and every meal simply extraordinary . Cloves are used most especially during the holiday season to add some unique flavor far different from the usual everyday meals. If you want to make your holiday meals diverse and extra special, use cloves to achieve your purpose .
If you’re a big fan of sweet and spicy food seasonings, better use cloves as it is known to efficiently blend the flavors of these two contradicting agents . Why don’t you read these tips below and learn how to maximize the use of this spice for the upcoming holiday season . Preparing Christmas meals should never be complicated, thanks to the help of cloves .
1. If you want a simple chicken or turkey dish that is unique but truly delectable, stuff the inside of the turkey or chicken with nutmeg, cloves, garlic, parsley and bake it slowly in the oven until cooked. You also have the choice to add vegetables such as carrots, potatoes, broccoli and all others to make it more complete and balanced. Sprinkle your vegetables with a bit of clove to compliment the chicken or turkey meal .
2. Pork and beef on the other hand can also benefit to the many wonders of cloves . Simply put a dash of powdered clove upon cooking them to enhance the natural flavors of the meat. But if you don’t want putting cloves directly into the pork or beef meal , you can create a wonderful cloves sauce by combining equal parts of sugar and water added with some fresh ground cloves.
3. Your desserts such as cakes, pastries, bread, biscuits and all others can also be created with a bit of cloves. Put other spices like cinnamon and nutmeg to balanced the flavor and avoid “all clove taste” with all your meals . Don’t be afraid to use cloves with other food seasoning because they will surely produce a desirable flavor!
4. Soups and teas could also taste amazing with the help of cloves Cloves are known for their tangy zesty flavor perfect to heat up the cold winter nights. Add some cumin on your soup together with some coconut milk like what most Thai’s do!
The Christmas season will never be complete without cloves, that woody pine scent always reminds us that the most awaited day is coming. However, make some extra precautions when using cloves as a little dash it goes a long way . Make meals and dishes truly exciting and mouth-watering with the help of cloves.